Order a slap-up Saturday evening takeaway from Oasis Cardiff's Home Supper Club and you're paying for the sustenance of others as well as your own. The initiative not only raises funds to support the charity's work with the city's refugee community but also directly employs clients, equipping them with catering experience and skills. I spoke to catering manager Mark to find out more for a Buzz feature.
It's Vietnamese on the menu this week: beef pho with all the trimmings. Can't wait.
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